fifth sunday dinner
"The Fifth Sunday" dinner is more than just a quarterly gathering; it's a celebration of our founder’s legacy and enduring belief in the power of sharing food and caring for our community’s seniors. Each fifth Sunday, we invite the community to enjoy a traditional soul food feast, reimagined with a plant-based approach that’s both healthier and delicious. This event reflects our mission to make healthy, plant-based meals accessible and enjoyable for everyone, all while celebrating the values our founder instilled—nourishing body and spirit, fostering connection, and caring for those who paved the way.
TESTIMONIALS
“I really like making avocado salsa. I didn’t think anything so green could taste so good.”
Amayra
Student
“Working with Urban Oak and their plant-based cooking program was very eye opening for our students.“
Angela
Program Director
“I eat a lot of fast food, but if my mother cooked more food like this I would eat it.”
Michael
Student
“I never heard of veggie meat crumbles in tacos. They taste just like ground beef. They're good!”